Saturday, February 12, 2011

Bread Crumbs Anyone

How many times have you gone to make a sandwich, pulled the bread out only to find 1 piece and the heel left in the bag? This can be so frustrating if you don't care for the heel. There's no need to toss out those remnants, instead use it to make your own bread crumbs.

It doesn't have to be just bread slices, you can do this with biscuits, english muffins, bagels, etc.

Simply cube up your bread into manageable pieces

Toss cubes into a ziptop freezer bag and store in the freezer until you have a full bag or enough for whatever you need to use them for.

One of my favorite uses for homemade bread cubes is for my Thanksgiving Sausage Stuffing. But this stuffing is so good, you don't need to wait until the holidays to enjoy it. You can also make your own Seasoned Dry Bread crumbs instead buying them at the store. This will save you money as well as give you the control to flavor them as you like.


Mrs. B, a very peculiar person said...

I also save my bread scraps in the freezer. I use them for bread crumbs, bread pudding, breakfast casseroles, stuffing, etc.

Medifast Coupon Code 2011 said...

So smart. We do throw out so much bread, and I could easily freeze, thanks. Now I am thinking not just stuffing, even bread pudding. Oh the possibilities, thanks.